

Chef Katherine Fuchs creates menus that accommodate celiac guests and include Australian bush tucker like her award winning Wattle Seed and Herb Crusted Lamb Lollies and Marrow Bone with Australian Muntries. The friendly, relaxed dining room vibe has seaside paintings of Australian artist Jennifer Baird on display.

You Have Been Successfully Unsubscribed From The Newsletter.The Thirsty Koala's seasonal menus incorporate robust, and indigenous Australian ingredients that transport you to Oz just a few steps from the N train in Astoria. Sorry, Failed To Unsubscribe From The Newsletter.
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With plenty of gluten-free and vegetarian option, The Thirsty Koala is perfect for anytime dining.ĭetail email,public_profile 731812490255864 40.76601702 -73.98190845 New York 33 36 2 40.77447600 -73.90869000 cityseeker_t_A 40.76601702 -73.98190845 Set Current Location See All Global Search Remove from Collection Add to Collection Saved Save Save Collection to Profile Saved Collection to Profile What type of location are you collecting? Approximate Duration Options Found View Full Hours Hide Full Hours No Data Found Please check your starting point or destination location Miles to Destination Please Enter Old Password Please Enter New Password Old and New Passwords Are the Same New Password and Confirm New Password Do Not Match Please allow access to email Geolocation is not supported by this browser Please provide valid email Collection Not Available Keyword Should Contain At Least 3 Characters Keyword Should Contain Only Alphanumeric Characters Keyword Already Added.

They also offer excellent Aussie coffees, wines and beers that go well with the food. Decadent desserts such as tassi, pavlova, key lime mousse, salted caramel slices, tiramisu and others offer a perfect finishing touch to the hearty meals. The interesting food menu features Kangaroo burgers, octopus tacos, Australian sausage roll, burratta, fried calamari and much more along with a special kids menu with bite-size versions. They also make their own cheeses by using organic milk that gives them their exquisite flavor.
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Free-range, grass-fed and hormone free meats that are cured by local artisans are used here in addition to naturally smoked meat. What sets them apart from other restaurants is the use of local, natural and organic produce of the highest quality. Voted as New York City's number one Australian restaurant, The Thirsty Koala offers authentic Australian cuisine served by Australians.
